"Made According to the Gouda Recipe" Organic Cheese Made from Jersey Cow's Milk

An organic semi-hard cheese made according to the Dutch “Gouda” recipe, which has been known since the 12th century. It has a firm texture with a few small, round holes; the color of young cheese is yellow, and as it matures, it takes on richer, darker caramel hues. Produced and packaged by hand. Available in 1 kg, 400 g, and 600 g sizes.