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Parmesan cheese made from cow's milk, aged for 12 months.

Parmesan cheese made from cow's milk, aged for 12 months.

Hard Parmesan cheese, aged for 12 months, produced at the M2 organic farm (Shulgino, Moscow Region; certificate RU-BIO-112; GOST 33980-2016).

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Manufacturer
ООО «ШУЛЬГИНО»
Product Type
Cheese
Category
Dairy Products and Cheeses
Product Page
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